Hadithcore

Book 29

Chapters on Food

كتاب الأطعمة

62 chapters · 120 hadiths

1.0

Feeding others

3
باب إِطْعَامِ الطَّعَامِ
2.0

The food of one is sufficient for two

2
باب طَعَامُ الْوَاحِدِ يَكْفِي الاِثْنَيْنِ
3.0

The believer eats with one intestine and the disbeliever eats with seven intestines

3
باب الْمُؤْمِنُ يَأْكُلُ فِي مِعًى وَاحِدٍ وَالْكَافِرُ يَأْكُلُ فِي سَبْعَةِ أَمْعَاءٍ
4.0

The prohibition of criticizing food

1
باب النَّهْىِ أَنْ يُعَابَ الطَّعَامُ
5.0

Ablution (washing hands) when eating

2
باب الْوُضُوءِ عِنْدَ الطَّعَامِ
6.0

Eating while reclining

2
باب الأَكْلِ مُتَّكِئًا
7.0

Saying bismillah when eating

2
باب التَّسْمِيَةِ عِنْدَ الطَّعَامِ
8.0

Eating with the right hand

3
باب الأَكْلِ بِالْيَمِينِ
9.0

Licking the fingers

2
باب لَعْقِ الأَصَابِعِ
10.0

Cleaning the plate

2
باب تَنْقِيَةِ الصَّحْفَةِ
11.0

Eating from that which is in front of you

2
باب الأَكْلِ مِمَّا يَلِيكَ
12.0

The prohibition of eating from the top of the tharid

3
باب النَّهْىِ عَنِ الأَكْلِ، مِنْ ذُرْوَةِ الثَّرِيدِ
13.0

When a morsel falls

2
باب اللُّقْمَةِ إِذَا سَقَطَتْ
14.0

The superiority of tharid over other foods

2
باب فَضْلِ الثَّرِيدِ عَلَى الطَّعَامِ
15.0

Wiping the hands after eating

1
باب مَسْحِ الْيَدِ بَعْدَ الطَّعَامِ
16.0

What is to be said when one has finished eating

3
باب مَا يُقَالُ إِذَا فَرَغَ مِنَ الطَّعَامِ
17.0

Gathering to eat together

2
باب الاِجْتِمَاعِ عَلَى الطَّعَامِ
18.0

Blowing on food

1
باب النَّفْخِ فِي الطَّعَامِ
19.0

When one’s servant brings his food or drink, let him give him some of it

3
باب إِذَا أَتَى أَحَدَكُمْ خَادِمُهُ بِطَعَامِهِ فَلْيُنَاوِلْهُ مِنْهُ
20.0

Eating at a dining sheet or an eating cloth

2
باب الأَكْلِ عَلَى الْخِوَانِ وَالسُّفْرَةِ
21.0

Prohibition of standing up until the food has been cleared away, and that one take his hand away until the people have finished eating

2
باب النَّهْىِ أَنْ يُقَامَ عَنِ الطَّعَامِ، حَتَّى يُرْفَعَ وَأَنْ يَكُفَّ يَدَهُ حَتَّى يَفْرُغَ الْقَوْمُ
22.0

One who goes to bed with smell emanating from his hand

2
باب مَنْ بَاتَ وَفِي يَدِهِ رِيحُ غَمَرٍ
23.0

When food is served

2
باب عَرْضِ الطَّعَامِ
24.0

Eating in the mosque

1
باب الأَكْلِ فِي الْمَسْجِدِ
25.0

Eating while standing up

1
باب الأَكْلِ قَائِمًا
26.0

Gourd, pumpkin

3
باب الدُّبَّاءِ
27.0

Meat

2
باب اللَّحْمِ
28.0

The best meat

2
باب أَطَايِبِ اللَّحْمِ
29.0

Roasted meat

3
باب الشِّوَاءِ
30.0

Dried meat

2
باب الْقَدِيدِ
31.0

Liver and spleen

1
باب الْكَبِدِ وَالطِّحَالِ
32.0

Salt

1
باب الْمِلْحِ
33.0

Using vinegar as a condiment

3
باب الاِئْتِدَامِ بِالْخَلِّ
34.0

(Olive) oil

2
باب الزَّيْتِ
35.0

Milk

2
باب اللَّبَنِ
36.0

Sweets

1
باب الْحَلْوَاءِ
37.0

Cucumbers and fresh dates eaten together

3
باب الْقِثَّاءِ وَالرُّطَبِ يُجْمَعَانِ
38.0

Dates

2
باب التَّمْرِ
39.0

When the first fruits are brought

1
باب إِذَا أُتِيَ بِأَوَّلِ الثَّمَرَةِ
40.0

Eating unripe dates with ripe dates

1
باب أَكْلِ الْبَلَحِ بِالتَّمْرِ
41.0

The prohibition of eating two dates at once

2
باب النَّهْىِ عَنْ قِرَانِ التَّمْر
42.0

Inspecting dates

1
باب تَفْتِيشِ التَّمْرِ
43.0

Dates with butter

1
باب التَّمْرِ بِالزُّبْدِ
44.0

White bread

3
باب الْحُوَّارَى
45.0

Thin loaves of bread

2
باب الرُّقَاقِ
46.0

Faludhaj

1
باب الْفَالُوذَجِ
47.0

Bread softened with ghee

2
باب الْخُبْزِ الْمُلَبَّقِ بِالسَّمْنِ
48.0

Wheat bread

2
باب خُبْزِ الْبُرِّ
49.0

Barley bread

4
باب خُبْزِ الشَّعِيرِ
50.0

Being economical with food and the undesirability of eating one’s fill

3
باب الاِقْتِصَادِ فِي الأَكْلِ وَكَرَاهِيَةِ الشِّبَعِ
51.0

It is extravagance to eat everything you want

1
باب مِنَ الإِسْرَافِ أَنْ تَأْكُلَ كُلَّ مَا اشْتَهَيْتَ
52.0

The prohibition of throwing food

1
باب النَّهْىِ عَنِ إِلْقَاءِ الطَّعَامِ
53.0

Seeking refuge with Allah from hunger

1
باب التَّعَوُّذِ مِنَ الْجُوعِ
54.0

Abandoning dinner

1
باب تَرْكِ الْعَشَاءِ
55.0

Hospitality

3
باب الضِّيَافَةِ
56.0

If a guest sees something bad, he should go back

2
باب إِذَا رَأَى الضَّيْفُ مُنْكَرًا رَجَعَ
57.0

Ghee and meat together

1
باب الْجَمْعِ بَيْنَ السَّمْنِ وَاللَّحْمِ
58.0

Whoever cooks, let him add more water

1
باب مَنْ طَبَخَ فَلْيُكْثِرْ مَاءَهُ
59.0

Eating garlic, onions and leeks

4
باب أَكْلِ الثُّومِ وَالْبَصَلِ وَالْكُرَّاثِ
60.0

Eating cheese and ghee

1
باب أَكْلِ الْجُبْنِ وَالسَّمْنِ
61.0

Eating fruits

2
باب أَكْلِ الثِّمَارِ
62.0

The prohibition of eating while lying down prostrate

1
باب النَّهْىِ عَنِ الأَكْلِ، مُنْبَطِحًا